Our Sunday Menu is Served as well as our Sunday Roasts which Consist of a Choice of Sirloin of Beef, Belly Pork, Leg of Lamb or Beetroot Wellington (v) with Roast Potatoes, Roast Carrots & Parsnips, Mixed Vegetables, Yorkshire Pudding & Gravy
With Crusty Bread & Salted Butter
Prawn & Avocado Salad, Marie Rose Sauce & Crusty Bread
House Coated Chicken Strips with Sticky Asian Sauce
Oven Baked Baguette with Garlic Butter & Monterey Jack Cheese
Honey & Mustard Chipolatas with Baconaise
All Served with Salad & Coleslaw
Crispy Streaky Bacon, Lettuce & Tomato on a Baguette
Avocado, Lettuce, Tomato & Cheddar on a Baguette
Prawns & Marie Rose Sauce on a Baguette
Beer Battered Haddock, Baby Gem Lettuce & Tartare Sauce on a Brioche Bun
Roast Mediterranean Vegetable & Pesto Lasagne with Oak Chips & Salad
Beer Battered Haddock, Chips, Mushy Peas
Beef & Pork Ragu Lasagne with Oak Chips & Salad
With Smoked Bacon, Onions, Leek Mash, Green Vegetables & a Red Wine Gravy
Our Signature Pie - Braised Shin Beef, Stilton & Puff Pastry with Oak Chips, Vegetables & Gravy
10oz Gammon Steak with Oak Chips, Fried Egg, Garden Peas & Pineapple Salsa
With Chips or Skin on Fries & Coleslaw
2 X 4oz Smashed Patties, Hendo's Onions, Monterey Jack Cheese, Smoked Bacon, Crispy Onions & Burnt Onion Mayo on a Brioche Bun
House Coated Chicken Burger, Monterey Jack & Burnt Onion Mayo on a Brioche Bun
2 x 4oz Falafel Patties, Hummmus, Baby Gem Lettuce, Tomato & Crispy Onions on a Pretzel Bun
All Dishes Aside from Kid's Roast Come With Choice of Chips, Skin on Fries, Mash or New Potatoes & Garden Peas, Baked Beans, Mixed Veg or Salad
with Roast Potatoes, Mixed Vegetables, Yorkshire Pudding & Gravy
Beef & Pork Ragu Lasagne
Vegan Available
On a Brioche Bun with Monterey Jack Cheese (Optional)